Keeping the house, the kids and the hubby without breaking the bank, the earth, the people I love, or myself.

Just How Were Those Chalupas

Monday evening my beans were as hard as if they'd only been soaked. There were no acids in the mix so I couldn't understand why they hadn't softened. I wound up removing all the beans and running them through the food processor as I wanted them to be more of a paste than a whole bean. Hours later and even this didn't help. I ended up serving a Knorr frozen dinner and some leftovers for dinner. I decided to leave the chalupa mixture cook all night in hopes of saving five quarts of food from the compost bin!

Cooking all night did the trick. I did add more spices Tuesday morning as the aroma was spicy, but the flavour was not. My husband and daughter really enjoyed the chalupas. They were served on tortillas with some shredded cheese, lettuce, salsa and sour cream. They were messy, too! While I liked this recipe, I do believe I'll use chicken to make it in the future. The pork was just too fatty. Tuesday morning I scooped most of the broth and about 1/4 of the mixture into a big bowl which I placed on an icepack in the fridge so that I could easily skim the fat from the top. It didn't seem to be that much, but as I continue to eat more fresh fruits and vegetables, my mouth's fat tolerance decreases.

Using just the chalupa mixture and a bit of cheese in each wrap, I froze 30 wraps for future use -- half of them the 12" size. They'll be good for lunches or a quick heat and eat meal when I don't feel like cooking (or have a dinner catastrophe like hard beans!) This is quite hardy and filling, too!

I recommend this recipe especially if you'll have a large gathering of folks who like the spicy stuff! It makes quite a lot, so if you had 15 people to feed you could easily do it with this recipe.

Thank goodness it's chicken breasts tonight! After the heavy denseness of last night's meal I'm looking forward to something light and unfatty!

0 comments:

Post a Comment

About This Blog

Saving money. Saving graces. Raising children, husbands and, sometimes, cats. Laughing. Living. Thinking. Doing. Life in the Niagara Region of Ontario.

About Me

I am a happily married woman with four children and various cats and kittens (fosters). I love to read and my favourite authors are George RR Martin, Thomas Hardy, Raymond Carver, PD James, Kurt Vonnegut, J. K. Rowling, and Margaret Atwood. I know there are only three women in that list (and none of them American), so if you'd like to suggest some I'm willing to give them a shot! And yes, I am an American living in Canada. (Hence the nick -- CannedAm.) I like it here. There are things about the states that I miss, but my love is here and this country has things to offer that my own does not. Things that make my quality of life much better than it ever was in Ohio. Guess I'm stuck here. Though there's a nice spot in the Appalachian hills where I'd love to spend my retirement.

  © Blogger template Coozie by Ourblogtemplates.com 2008

Back to TOP